Soup of the day
Mixed Mushrooms
sauteed mushrooms with aromatic thyme and balsamic glaze
Fresh Fried Potatoes
Traditional Greek Tzatziki
Traditional Spinach
Pie with phyllo dough
Grilled Vegetables
eggplant zucchini peppers mushroom
Grilled Haloumi
with baked Tomatoes & Greek Pita Bread
Pan-Fried Cheese from Epirus
Seafood* Croquettes
crab shrimp surimi tartar sauce
Shrimps* Saganaki
Octopus*
with mixed salad and dressing
Meatballs
with aromatic herbs and yoghurt sauce
Mykonos Sausage
with caramelized onions and cherry tomato confit